Richard F. Hurrell: search on Z-Library

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1

Biomarkers of Nutrition for Development (BOND)—Iron Review

Lynch, Sean, Pfeiffer, Christine M, Georgieff, Michael K, Brittenham, Gary, Fairweather-Tait, Susan, Hurrell, Richard F, McArdle, Harry J, Raiten, Daniel J

Journal:

Journal of Nutrition

Year:

2018

Language:

english

File:

PDF, 1.90 MB

english, 2018

2

Nutritional iron deficiency

Michael B Zimmermann, Richard F Hurrell

Journal:

Year:

2007

Language:

english

File:

PDF, 228 KB

english, 2007

3

Preventing Iron Deficiency Through Food Fortification

Richard F. Hurrell

Journal:

Nutrition Reviews

Year:

1997

Language:

english

File:

PDF, 1.33 MB

english, 1997

4

Potential for increasing the content and bioavailability of Fe, Zn and Ca in plants for human nutrition

Frossard, Emmanuel, Bucher, Marcel, M�chler, Felix, Mozafar, Ahmad, Hurrell, Richard

Journal:

Journal of the Science of Food and Agriculture

Year:

2000

Language:

english

File:

PDF, 230 KB

english, 2000

5

An iron fortification efficacy study in children in Cote d’Ivoire supports the suggestion that tissue iron is protected at the expense of erythrocyte iron

Hurrell, Richard F

Journal:

European Journal of Clinical Nutrition

Year:

2018

Language:

english

File:

PDF, 363 KB

english, 2018

6

The Proportion of Anemia Associated with Iron Deficiency in Low, Medium, and High Human Development Index Countries: A Systematic Analysis of National Surveys

Petry, Nicolai, Olofin, Ibironke, Hurrell, Richard, Boy, Erick, Wirth, James, Moursi, Mourad, Donahue Angel, Moira, Rohner, Fabian

Journal:

Year:

2016

Language:

english

File:

PDF, 1.26 MB

english, 2016

7

Addition of Whole Wheat Flour During Injera Fermentation Degrades Phytic Acid and Triples Iron Absorption from Fortified Tef in Young Women

Herter-Aeberli, Isabelle, Fischer, Maren M, Egli, Ines M, Zeder, Christophe, Zimmermann, Michael B, Hurrell, Richard F

Journal:

Journal of Nutrition

Year:

2020

File:

PDF, 194 KB

2020

8

How to Ensure Adequate Iron Absorption from Iron-fortified Food

Richard Hurrell

Journal:

Nutrition Reviews

Year:

2002

Language:

english

File:

PDF, 166 KB

english, 2002

9

Processing damage to lysine and other amino acids in the manufacture of blood meal

Waibel, Paul E., Cuperlovic, Margita, Hurrell, Richard F., Carpenter, Kenneth J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1977

Language:

english

File:

PDF, 690 KB

english, 1977

10

Improving iron, zinc and vitamin A nutrition through plant biotechnology

Michael B Zimmermann, Richard F Hurrell

Journal:

Current Opinion in Biotechnology

Year:

2002

Language:

english

File:

PDF, 53 KB

english, 2002

11

Bioavailability of Minerals and Trace Elements

Fairweather-Tait, Susan, Hurrell, Richard F.

Journal:

Nutrition Research Reviews

Year:

1996

Language:

english

File:

PDF, 2.11 MB

english, 1996

12

Extruded rice fortified with micronized ground ferric pyrophosphate reduces iron deficiency in Indian schoolchildren: A double-blind randomized controlled trial1-3

Moretti, Diego, Zimmermann, Michael B., Muthayya, Sumithra, Thankachan, Prashanth, Lee, Tung Ching, Kurpad, Anura V., Hurrell, Richard F.

Journal:

American Journal of Clinical Nutrition

Year:

2006

Language:

english

File:

PDF, 184 KB

english, 2006

13

Low dose oral iodized oil for control of iodine deficiency in children

Zimmermann, Michael, Adou, Pierre, Torresani, Toni, Zeder, Christophe, Hurrell, Richard

Journal:

British Journal Of Nutrition

Year:

2000

Language:

english

File:

PDF, 89 KB

english, 2000

14

The Usefulness of in vitro Models to Predict the Bioavailability of Iron and Zinc: A Consensus Statement From the HarvestPlus Expert Consultation

Fairweather-Tait, Sue, Lynch, Sean, Hotz, Christine, Hurrell, Richard, Abrahamse, Leo, Beebe, Steve, Bering, Stine, Bukhave, Klaus, Glahn, Ray, Hambidge, Michael, Hunt, Janet, Lonnerdal, Bo, Miller, D

Journal:

International Journal for Vitamin and Nutrition Research

Year:

2005

Language:

english

File:

PDF, 61 KB

english, 2005

15

Comparison of manual and automated ELISA methods for serum ferritin analysis

Fabian Rohner, Christophe Zeder, Michael B. Zimmermann, Richard F. Hurrell

Journal:

Journal of Clinical Laboratory Analysis

Year:

2005

Language:

english

File:

PDF, 78 KB

english, 2005

16

A National Survey of Iron and Folate Status in Pregnant Women in Switzerland

Hess, Sonja Y., Zimmermann, Michael B., Brogli, Silvia, Hurrell, Richard F.

Journal:

International Journal for Vitamin and Nutrition Research

Year:

2001

Language:

english

File:

PDF, 15 KB

english, 2001

17

Food Fortification in a Globalized World || Efficacy and Safety of Iron Fortification

Hurrell, Richard F.

Year:

2018

Language:

english

File:

PDF, 395 KB

english, 2018

18

Iron Bioavailability Studied in Infants: The Influence of Phytic Acid and Ascorbic Acid in Infant Formulas Based on Soy Isolate

Davidsson, Lena, Galan, Pilar, Kastenmayer, Peter, Cherouvrier, Françoise, Juillerat, Marcel A, Hercberg, Serge, Hurrell, Richard F

Journal:

Pediatric Research

Year:

1994

Language:

english

File:

PDF, 814 KB

english, 1994

19

Evaluation of Simple and Inexpensive High-Throughput Methods for Phytic Acid Determination

Raboy, Victor, Johnson, Amy, Bilyeu, Kristin, Brinch-Pedersen, Henrik, Cichy, Karen, Hurrell, Richard F., Zeder, Christophe, Rasmussen, Søren K., Warkentin, Tom D., Thavarajah, Pushparajah, Shi, Jinru

Journal:

Journal of the American Oil Chemists' Society

Year:

2017

Language:

english

File:

PDF, 513 KB

english, 2017

20

The Usefulness of Elemental Iron for Cereal Flour Fortification: A SUSTAIN Task Force Report

Richard Hurrell, Thomas Bothwell, James D. Cook, Omar Dary, Dr. Lena Davidsson, Susan Fairweather-Tait, Leif Hallberg, Sean Lynch, Jorge Rosado, Tomas Walter, Paul Whittaker

Journal:

Nutrition Reviews

Year:

2002

Language:

english

File:

PDF, 310 KB

english, 2002

21

Iron absorption from fish sauce and soy sauce fortified with sodium iron EDTA

Fidler, Meredith C, Davidsson, Lena, Walczyk, Thomas, Hurrell, Richard F

Journal:

American Journal of Clinical Nutrition

Year:

2003

Language:

english

File:

PDF, 77 KB

english, 2003

22

Revised Recommendations for Iron Fortification of Wheat Flour and an Evaluation of the Expected Impact of Current National Wheat Flour Fortification Programs

Hurrell, Richard, Ranum, Peter, de Pee, Saskia, Biebinger, Ralf, Hulthen, Lena, Johnson, Quentin, Lynch, Sean

Journal:

Food and Nutrition Bulletin

Year:

2010

Language:

english

File:

PDF, 163 KB

english, 2010

23

Use of ferrous fumarate to fortify foods for infants and young children

Richard Hurrell

Journal:

Nutrition Reviews

Year:

2010

Language:

english

File:

PDF, 119 KB

english, 2010

24

Zinc and phytic acid in major foods consumed by a rural and a suburban population in central Iran

Nazanin Roohani, Richard Hurrell, Rita Wegmueller, Rainer Schulin

Journal:

Journal of Food Composition and Analysis

Year:

2012

Language:

english

File:

PDF, 263 KB

english, 2012

25

Hurricanes and Global Warming—Potential Linkages and Consequences

Anthes, Richard A., Corell, Robert W., Holland, Greg, Hurrell, James W., MacCracken, Michael C., Trenberth, Kevin E.

Journal:

Bulletin of the American Meteorological Society

Year:

2006

Language:

english

File:

PDF, 161 KB

english, 2006

26

Workplace assault: An emerging job stressor.

Driscoll, Richard J., Worthington, Karen A., Hurrell, Joseph J.

Journal:

Consulting Psychology Journal: Practice and Research

Year:

1995

Language:

english

File:

PDF, 548 KB

english, 1995

27

Interlaboratory Trial on the Determination of the In Vitro Iron Dialysability from Food

Luten, Joop, Crews, Helen, Flynn, Albert, Van Dael, Peter, Kastenmayer, Peter, Hurrell, Richard, Deelstra, Hendrik, Shen, Li-Hua, Fairweather-Tait, Sue, Hickson, Kirsty, Farré, Rosaura, Schlemmer, Ulr

Journal:

Journal of the Science of Food and Agriculture

Year:

1996

Language:

english

File:

PDF, 778 KB

english, 1996

28

Iron Speciation in Beans ( Phaseolus vulgaris ) Biofortified by Common Breeding

Hoppler, Matthias, Egli, Ines, Petry, Nicolai, Gille, Doreen, Zeder, Christophe, Walczyk, Thomas, Blair, Matthew W., Hurrell, Richard F.

Journal:

Journal of Food Science

Year:

2014

Language:

english

File:

PDF, 417 KB

english, 2014

29

Review: The Potential of the Common Bean (Phaseolus vulgaris) as a Vehicle for Iron Biofortification

Petry, Nicolai, Boy, Erick, Wirth, James, Hurrell, Richard

Journal:

Year:

2015

Language:

english

File:

PDF, 431 KB

english, 2015

30

Effect of Sulfur and Nitrogen Fertilization on the Content of Nutritionally Relevant Carotenoids in Spinach (Spinacia oleracea)

Reif, Constance, Arrigoni, Eva, Neuweiler, Reto, Baumgartner, Daniel, Nyström, Laura, Hurrell, Richard F.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 501 KB

english, 2012

31

Thyroid size and goiter prevalence after introduction of iodized salt: a 5-y prospective study in schoolchildren in Côte d'Ivoire

Zimmermann, Michael B, Hess, Sonja Y, Adou, Pierre, Toresanni, Toni, Wegmüller, Rita, Hurrell, Richard F

Journal:

American Journal of Clinical Nutrition

Year:

2003

Language:

english

File:

PDF, 77 KB

english, 2003

32

Zinc Status as Compared to Zinc Intake and Iron Status: a Case Study of Iranian Populations from Isfahan Province

Abbaspour, Nazanin, Wegmueller, Rita, Kelishadi, Roya, Schulin, Rainer, Hurrell, Richard F.

Journal:

International Journal for Vitamin and Nutrition Research

Year:

2013

Language:

english

File:

PDF, 183 KB

english, 2013

33

Identification of apples rich in health-promoting flavan-3-ols and phenolic acids by measuring the polyphenol profile

Maria Ceymann, Eva Arrigoni, Hans Schärer, Anna Bozzi Nising, Richard F. Hurrell

Journal:

Journal of Food Composition and Analysis

Year:

2012

Language:

english

File:

PDF, 429 KB

english, 2012

34

Iron Deficiency Predicts Poor Maternal Thyroid Status during Pregnancy

Zimmermann, Michael B., Burgi, Hans, Hurrell, Richard F.

Journal:

Journal of Clinical Endocrinology & Metabolism

Year:

2007

Language:

english

File:

PDF, 124 KB

english, 2007

35

The effect of retinyl palmitate added to iron-fortified maize porridge on erythrocyte incorporation of iron in African children with vitamin A deficiency

Davidsson, Lena, Adou, Pierre, Zeder, Christophe, Walczyk, Thomas, Hurrell, Richard

Journal:

British Journal Of Nutrition

Year:

2003

Language:

english

File:

PDF, 108 KB

english, 2003

36

Influence of Lactoferrin on Iron Absorption from Human Milk in Infants

Davidsson, Lena, Kastenmayer, Peter, Yuen, Michelle, Lönnerdal, BO, Hurrell, Richard F

Journal:

Pediatric Research

Year:

1994

File:

PDF, 929 KB

1994

37

Zinc absorption in adult humans: the effect of protein sources added to liquid test meals

Davidsson, Lena, Almgren, Annette, SandströM, Brittmarie, Juillerat, Marc El-A, Hurrell, Richard F

Journal:

British Journal Of Nutrition

Year:

1996

Language:

english

File:

PDF, 526 KB

english, 1996

38

Institute of Food Science and Nutrition ETH Zürich

Hurrell, Richard F., Amadò, Renato, Escher, Felix, Teuber, Michael, Windhab, Erich

Journal:

CHIMIA International Journal for Chemistry

Year:

2002

Language:

english

File:

PDF, 32 KB

english, 2002

39

THE NATIONAL INSURANCE BILL

Meredith Richards, H., Maxwell, Theodore, Hurrell Style, A., Skyrme, C.R., Gadd, Wippell, Humphreys, F.R.

Journal:

Year:

1911

Language:

english

File:

PDF, 378 KB

english, 1911

40

Mild riboflavin deficiency is highly prevalent in school-age children but does not increase risk for anaemia in Côte d'Ivoire

Rohner, Fabian, Zimmermann, Michael B., Wegmueller, Rita, Tschannen, Andreas B., Hurrell, Richard F.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 86 KB

english, 2007

41

Human milk as a source of ascorbic acid: no enhancing effect on iron bioavailability from a traditional complementary food consumed by Bangladeshi infants and young children

Davidsson, Lena, Jamil, Kazi Asif, Sarker, Shafiqual Alam, Zeder, Christophe, Fuchs, George, Hurrell, Richard

Journal:

American Journal of Clinical Nutrition

Year:

2004

Language:

english

File:

PDF, 40 KB

english, 2004

42

A study protocol for a randomised controlled trial evaluating the effects of intraoperative computed tomography on the outcomes of zygomatic fractures

Higgins, Andrew, Hurrell, Michael, Harris, Richard, Findlay, Geoffrey, David, Michael, Batstone, Martin

Journal:

Year:

2019

Language:

english

File:

PDF, 1.71 MB

english, 2019

43

Development and Evaluation of Iron-fortified Extruded Rice Grains

Diego Moritteo, Tung-Ching Lee, Michel B. Zimmermann, Jeannette Nuessli, Richard F. Hurrell

Journal:

Journal of Food Science

Year:

2005

Language:

english

File:

PDF, 682 KB

english, 2005

44

Regular consumption of NaFeEDTA-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women

Van Thuy}, Pham, Berger, Jacques, Davidsson, Lena, Khan, Nguyen Cong, Lam, Nguyen Thi, Cook, James D., Hurrell, Richard F., Khoi, Ha Huy

Journal:

American Journal of Clinical Nutrition

Year:

2003

Language:

english

File:

PDF, 165 KB

english, 2003

45

Iron absorption in young Indian women: the interaction of iron status with the influence of tea and ascorbic acid

Thankachan, Prashanth, Walczyk, Thomas, Muthayya, Sumithra, Kurpad, Anura V, Hurrell, Richard F

Journal:

American Journal of Clinical Nutrition

Year:

2008

Language:

english

File:

PDF, 66 KB

english, 2008

46

Comparison of the efficacy of wheat-based snacks fortified with ferrous sulfate, electrolytic iron, or hydrogen-reduced elemental iron: randomized, double-blind, controlled trial in Thai women

Zimmermann, Michael B, Winichagoon, Pattanee, Gowachirapant, Sueppong, Hess, Sonja Y, Harrington, Mary, Chavasit, Visith, Lynch, Sean R, Hurrell, Richard F

Journal:

American Journal of Clinical Nutrition

Year:

2005

Language:

english

File:

PDF, 101 KB

english, 2005

47

Sodium Iron EDTA [NaFe(III)EDTA] as a Food Fortificant Does Not Influence Absorption and Urinary Excretion of Manganese in Healthy Adults

Davidsson, Lena, Almgren, Annette, Hurrell, Richard F.

Journal:

Journal of Nutrition

Year:

1998

Language:

english

File:

PDF, 338 KB

english, 1998

48

Fractional magnesium absorption is significantly lower in human subjects from a meal served with an oxalate-rich vegetable, spinach, as compared with a meal served with kale, a vegetable with a low oxalate content

Bohn, Torsten, Davidsson, Lena, Walczyk, Thomas, Hurrell, Richard F.

Journal:

British Journal Of Nutrition

Year:

2004

Language:

english

File:

PDF, 111 KB

english, 2004

49

Serum transferrin receptor and zinc protoporphyrin as indicators of iron status in African children

Zimmermann, Michael B, Molinari, Luciano, Staubli-Asobayire, Franziska, Hess, Sonja Y, Chaouki, Noureddine, Adou, Pierre, Hurrell, Richard F

Journal:

American Journal of Clinical Nutrition

Year:

2005

Language:

english

File:

PDF, 137 KB

english, 2005

50

Postprandial blood cell transcriptomics in response to the ingestion of dairy products by healthy individuals

Francina M. Sagaya, Richard F. Hurrell, Guy Vergères

Journal:

The Journal of Nutritional Biochemistry

Year:

2012

Language:

english

File:

PDF, 2.40 MB

english, 2012

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